The softly lit stone terrace is like an oasis in the desert, with rustic wooden pavilions, lush greenery, and flickering fire pits. Upon entering, you’ll be intoxicated with the fragrant Asian scents floating through the air at this world-renowned Cantonese restaurant, which opened in Dubai in 2011. The spicy prawns and crispy roasted Pipa duck both explode with flavor. The music here is loud, the vibe bustling, best for a night out with some friends.