Local before arrival
If you’re into Spanish food, chances are you’ve got the excellent Moro cookbook – and a visit to the eatery that inspired it should be on every foodie’s London itinerary. Situated in Exmouth Market, the restaurant was opened by Sam and Sam Clark in 1997 and has been dishing up excellent Spanish cuisine for nearly two decades. The Morito tapas bar next door is also well worth a visit.
