Local before arrival
This quaint teahouse is hidden in a courtyard. From the boutique and tasting room, visitors can catch a glimpse of the tea (all organic) being carefully mixed by hand. One of the most popular brews is the Indian masala chai, inspired by a family recipe, alongside a collection of vegan and gluten-free treats such as the cashew coco bites. The owner Manu and his team have their doors open from Thursday to Saturday…otherwise, they’re open when they’re open.
