Local before arrival
This cult bakery’s concept is as simple as it is successful: Take a room with tall windows that is flooded with light and equip it with display cases filled with wonderful desserts and a sales counter with an impressive selection of breads and rolls. To achieve the perfect crust, each bread is twice-baked. Theres’s even a cozy bistro where guests can enjoy their baked bites right away. The store is stark and linear, which is balanced perfectly by the accommodating salespeople.
