A few steps through a tiny Japanese front garden lead to this unpretentious restaurant decorated in light wood and simple bamboo. The finest traditional Japanese food has been served here for 26 years: Sushi, sashimi, tempura, shabu-shabu, and sukiyaki are expertly prepared. The numerous Japanese guests who come here confirm the authentic quality of the food. Watching the chef behind the counter as he magically brings the fish to the plate with flying fingers, you might think you’re in the Land of the Rising Sun.