Journalist Peter Brock and architect Roland Wolff have established a space where their shared passion for wine can flourish. Housed at a historic site adjacent to the former Berlin Wall, their wine bistro is specialized in wines from both East and West Germany. Their unique cellar is complemented by craft beer from Berlin, tarte flambée, organic cheeses and cold cuts from local butchers. There is also a projector and screen for events and a fireplace for those cold winter days.