After repairing cars at this location for over 30 years, Antonio Zizza and his wife, Angela Schifano, the daughter of an Apulian fisherman, decided to utilize Milan’s position as the most important European fishing port to their advantage. Since then, you can snap up fish here to enjoy immediately or take home for later. Marinated carpaccios entice upon arrival: sea bass with honey, tuna with ginger, salmon with pistachios. Visitors are also greeted with a glass of prosecco.