This restaurant and bar with adjacent garden are located in a transparent glass pavilion on the grounds of the Kunsthalle Wien Karlsplatz. Floor-to-ceiling shelves stacked with homemade pickled delicacies decorate the only wooden wall. A culinary high point is the arctic char, straight from their own smoking oven. The daily specials are also quite tasty. And finally, the orange bar and spacious terraces have helped make this hotspot so distinctive and popular since its opening in March 2014.