First a kiosk, then a jazz club, now a wine restaurant: Amid the concrete blocks, this small oval pavilion from the 1950s is a feast for the eyes. Heimat, which has an elegant retro atmosphere, accommodates 30 guests at its long bar or at one of its narrow wood tables, each of which is illuminated by a different design classic. The cuisine is ambitious, the wine selection impressive, and the cheese platters legendary. Reservations recommended!