If you want to dine at the Gaumenspiel without reservations, chances are next to zero. This is not because of the restaurant’s limited space, but rather because it offers Gault Millau award-winning cooking but also a highly selective choice of wines including French and Italian rarities. Hungry? Why not start with nettel lasagna, followed by a pan-fried artichoke dish, and finishing with a strawberry parfait? Bon appétit!