Since opening its first shop nearly two decades ago, this little café has stuck to its roots, namely selling a selection of cakes, pastries, artisanal breads and cookies that are made from scratch daily. Decadent breakfasts and healthy lunches are commonplace, organic and local produce used where possible. With three locations in London, each featuring its own in-store bakery, fresh baked goods and delicious seasonal bistro fare is never far away.