Local before arrival
Ever since it opened in 2012, Ultraviolet has offered one of the most exclusive dining experiences in Shanghai. After a champagne reception at Mr & Mrs Bund, 10 guests at a time are driven to a secret location, where renowned master chef Paul Pairet delights their senses with his artistry: 20-course menus featuring elaborate, avant-garde molecular cuisine accompanied by panoramic video projections and a unique backdrop of music and scents.
