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In Milan, you can get a taste of Sardinia at Ristorante Gallura, a restaurant that serves classic Sardinian cuisine—or at least the “flavors of the island.” Often referred to as Sardinian couscous, fregola is just as essential as the traditional fish dishes, all of which you can enjoy with a glass of Sardinian wine. To finish the meal, you can choose from cheese served with different homemade jellies and marmalades or seadas, delicious sweet ravioli.

DISTRICT
Sempione / Fiera
ADDRESS
PHONE
+3902462896
WEBSITE
OPENING TIMES
Tue–Sun noon to 2.30 pm and 7.30 pm to 11.30 pm
PUBLIC TRANSPORTATION
Metro 1 De Angeli
PRICE LEVEL
moderate
CUISINE TYPE
Italian

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