CIPRIANI DOLCI
PHOTOS MAPS STREET VIEW

This restaurant, housed under the roof of Grand Central Station, offers guests a very special balcony – from which they can watch the hustle and bustle of the cathedral-like hall. While commuters race to their trains, you might as well sip on a bellini. According to legend, Giuseppe Cipriani created the cocktail in 1931 in Harry’s Bar in Venice. His sons are the owners of the Cipriani group, which also runs this locale.

DISTRICT
Midtown
ADDRESS
PHONE
+12129730999
WEBSITE
OPENING TIMES
Mon–Sat 11 am to midnight
Sun noon to midnight
PRICE LEVEL
moderate
CUISINE TYPE
Italian

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