This epicurean temple just opened in 2016 in West Hollywood and has been booked nearly every evening since. The two industrial-chic dining rooms are spacious and bright, connected by the long marble bar. The space is filled with massive wooden tables and cozy booths, where diners wine and dine the night away. The menu changes weekly and is surprisingly affordable, offering a selection of Californian specialties like cauliflower carpaccio and gnocchi with Lobster Bolognese.