FREITAGSKÜCHE
PHOTOS MAPS STREET VIEW

It's legendary, communicative, and inspiring; it’s an insider tip, a trendy meeting spot, and a favorite hangout. On Fridays, the chefs aren't really chefs, and the diners carry their plates themselves. For ten years, founders Michael Riedel and Thomas Friemel have been inviting artists to prepare dinner while guests eat, relax, and socialize in the backyard. During the week, they offer lunch specials – but don’t come late, because they don't take reservations.

DISTRICT
Gallus
ADDRESS
PHONE
+496984770854
WEBSITE
OPENING TIMES
Mon-Thu noon to 3 pm
Fri noon to 2 pm
and from 7 pm
PUBLIC TRANSPORTATION
U4 Festhalle/Messe
Tram 11, 16, 17, 21 Platz der Republik
PRICE LEVEL
budget
PAY WITH
Cash only
CUISINE TYPE
Homemade

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